3 Ingredient Olive Salsa

3 ingredients
4 steps

Ingredients

  • 1 jar (about 4.5 Oz. Jar) Black Olives, Drained
  • 1 jar (about 5 To 6 Oz. Jar) Green Olives With Pimentos, Drained
  • 1 jar (16 Oz. Jar) Chi-Chi's Fiesta Salsa Or Thick And Chunky Style-Medium

Directions

  1. 1
    In a food processor, mince olives into small pieces.
  2. 2
    Run salsa through food processor to chop large pieces down to a size similar to olives.
  3. 3
    Mix all three ingredients together.
  4. 4
    Serve with your favorite chips!

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