3-Layer Candy

Directions

1. 1
   Combine sugar and syrup.
2. 2
   Cook over medium heat until dissolved, stirring constantly. Add peanut butter and cereal. Stir and press into a 9 x 12-inch cake pan.
3. 3
   Let cool.
4. 4
   Melt chocolate morsels and spread over mixture.
5. 5
   Let cool. Melt butterscotch morsels.
6. 6
   Spread over chocolate layer.
7. 7
   Let cool.
8. 8
   Cut into pieces and serve.