3-Vegetable Casserole

Directions

1. 1
   Remove vegetables in frozen form and break into buttered casserole.
2. 2
   When partially thawed, mix.
3. 3
   If desired, add a little milk to soups before pouring over vegetables.
4. 4
   Top liberally with crushed cheese crackers.
5. 5
   Bake at 350° for 45 minutes.
6. 6
   Serves 6 to 8.