30 Day Cake

7 ingredients
3 steps

Ingredients

  • 1-1/2 c. starter
  • 2-1/2 c. sugar
  • 1-lg. can sliced peaches with juice
  • 2-1/2 c. sugar
  • 1 lg. can of pineapple chunks with juice
  • 2-1/2 c. sugar
  • 1 lg. can fruit cocktail with juice (16 oz.)**

Directions

  1. 1
    At the end of 30 days drain liquid from fruit.
  2. 2
    Divide the liquid into 4 or 5 jars (1-1/2 cups) and give away.
  3. 3
    Divide fruit into thirds.

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