30 Minute Chili

Name: 30 Minute Chili
Ingredients: 1 lb. ground beef; 1 c. chopped onion; 2 (14 1/2 oz.) cans round peeled tomatoes and juice; 1 (8 oz.) can tomato sauce; 1 (15 1/2 oz.) can kidney beans; 1 tsp. salt; 1/4 tsp. pepper; 1 to 2 tsp. chili powder; 2 tsp. sugar

9 ingredients

4 steps

Ingredients

1 lb. ground beef
1 c. chopped onion
2 (14 1/2 oz.) cans round peeled tomatoes and juice
1 (8 oz.) can tomato sauce
1 (15 1/2 oz.) can kidney beans
1 tsp. salt
1/4 tsp. pepper
1 to 2 tsp. chili powder
2 tsp. sugar

Directions

1

Brown 1 pound ground beef with 1 cup chopped onion in skillet. Drain off fat.
2

Stir in tomatoes and juice, tomato sauce, kidney beans, salt, pepper, chili powder and sugar.
3

Break up tomatoes. Heat to boiling.
4

Reduce heat; simmer, uncovered, for 30 minutes to blend flavors.