4-Colour Bento
5 ingredients
9 steps
Ingredients
- 20 grams Beef
- 1 Egg
- 2 tbsp Peas
- 150 grams Cooked white rice
- 1 sheet Kombu seaweed (5 x 3 cm)
Directions
-
1Stuff the rice into a bento box.
-
2Start preparing the dishes with 4 different colors.
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3The dish on the far left side in the picture Here is the recipe for konbu seaweed.
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4The second dish from the left in the picture is peas.
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5Microwave the frozen peas for 1 minute at high wattage.
-
6The third dish from the left in the picture.
-
7Here is the recipe for the simmered beef.
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8Make the scrambled egg.
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9Top the rice with the 4 toppings, and it's done.
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