4 Layer Coconut Dessert

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. flour
  • 1 1/2 sticks margarine
  • 1 c. coconut
  • 8 oz. pkg. cream cheese, softened
  • 1 c. powdered sugar
  • 1 (12 oz.) pkg. Cool Whip
  • 2 small boxes coconut or vanilla pudding
  • 3 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    1st Layer:
  2. 2
    Melt margarine in 9 x 13-inch pan; dump in flour and coconut and spread mixture in bottom of pan.
  3. 3
    Bake for 15 minutes at 350°.
  4. 4
    Cool completely.

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