4-Meats Spaghetti

16 ingredients
5 steps

Ingredients

  • 4 smoked sausage links
  • 4 hot links
  • 1 1/2 lb. ground beef
  • 1/2 lb. ground sausage
  • 1 bag spaghetti pasta
  • 1 onion
  • 1 bell pepper
  • 1 Tbsp. Italian season
  • 1 Tbsp. garlic salt
  • 1 Tbsp. parsley flakes
  • 1 Tbsp. soul food
  • 1 Tbsp. Cajun seasoning
  • 1 Tbsp. black pepper
  • 3 Mexican cheese blend
  • 1 c. American cheese
  • 1 large Prego pasta sauce

Directions

  1. 1
    Combine all meats and seasoning; bring to a boil for 20 minutes.
  2. 2
    In large pot, bring spaghetti to a boil; drain.
  3. 3
    Mix all together in large pot.
  4. 4
    Bring to a boil for 15 minutes.
  5. 5
    Serve. Makes four Ponderosa servings.

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