40-Minute Rolls

7 ingredients
6 steps

Ingredients

  • 1 pkg. yeast
  • 1/4 c. milk
  • 3/4 c. water
  • 2 tsp. sugar
  • 1 tsp. salt
  • 2 Tbsp. shortening
  • 2 c. flour

Directions

  1. 1
    Dissolve yeast, sugar, milk and warm water.
  2. 2
    Add shortening, salt and flour.
  3. 3
    Let set 20 minutes.
  4. 4
    Flour board; work mixture until firm.
  5. 5
    Form into rolls or loaf.
  6. 6
    Let set 20 minutes, then put in oven and bake until done or brown on top.

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