5-Layer Cookies

6 ingredients
5 steps

Ingredients

  • 1/2 c. melted margarine
  • 1 c. graham cracker crumbs
  • 1 (12 oz.) bag butterscotch chips
  • 1 (12 oz.) bag chocolate chips
  • 1 c. coconut flakes
  • 1 can Eagle Brand milk (sweetened condensed)

Directions

  1. 1
    Melt margarine and pour in a 9 x 13-inch pan.
  2. 2
    Add graham cracker crumbs.
  3. 3
    Mix together and press evenly in bottom of pan. Layer with butterscotch chips, chocolate chips and coconut flakes. Pour the Eagle Brand milk over all.
  4. 4
    Bake at 350° for 30 minutes, uncovered.
  5. 5
    Let cool and then cut.

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