5-Layer Delight

Directions

1. 1
   Mix flour, butter and a cup of nuts together and press in bottom of 9 x 13 x 2-inch pan.
2. 2
   Bake for 20 minutes at 350° until light brown.
3. 3
   Let cool.
4. 4
   Mix one of the pudding mixes according to the directions on the box.
5. 5
   Layer it over the top of the crust. Mix cream cheese, 1/3 of the Cool Whip and powdered sugar together and put over the top of the previous pudding.
6. 6
   (If mixture is too thick to spread, add a little more Cool Whip.)
7. 7
   Mix the other box of pudding together and put over the top of the cream cheese mixture.
8. 8
   Put Cool Whip on top and decorate with nuts and cherries.