5 Layer Hummus

8 ingredients
11 steps

Ingredients

  • 8 ounces Stacy's Simply Naked Pita Chips
  • 10 ounces Sabra(R) Roasted Red Pepper Hummus
  • 14 ounces Sabra(R) Roasted Garlic Salsa
  • 1 cup reduced-fat sour cream
  • 1 teaspoon fresh lime juice
  • 2 tablespoons chopped cilantro finely
  • 1 cup reduced fat shredded cheddar cheese
  • 2 avocados ripe, pitted & peeled

Directions

  1. 1
    In a small bowl whisk together sour cream, lime juice and cilantro.
  2. 2
    Set aside.
  3. 3
    Mash avocados in medium bowl then whisk until smooth.
  4. 4
    Spread hummus in even layer on the bottom of a small baking dish.
  5. 5
    Sprinkle cheese evenly over hummus.
  6. 6
    Dollop avocado over cheese and spread out with a spatula.
  7. 7
    Dollop sour cream over avocado and spread out with a spatula.
  8. 8
    Top with salsa and spread out with a spatula.
  9. 9
    Cover and chill for at least 30 minutes.
  10. 10
    Serve with Stacy's(R) Simply Naked(R) Pita Chips.
  11. 11
    Enjoy!

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