5 Layer Italian Dip

6 ingredients
5 steps

Ingredients

  • 1 (8 ounce) package Philadelphia Cream Cheese, softened
  • 1/2 cup grated parmesan cheese, divided
  • 1/3 cup di giorno pesto sauce
  • 1 (4 ounce) jar chopped pimiento, drained
  • 1/2 cup shredded low-moisture part-skim mozzarella cheese
  • crackers or sliced Italian bread

Directions

  1. 1
    Mix cream cheese and 1/4 cup Parmesan cheese with electric mixer on medium speed until well blended.
  2. 2
    Spread mixture on bottom of 9-inch pie plate or quiche dish.
  3. 3
    Layer pesto, pimientos, mozzarella cheese and remaining 1/4 cup Parmesan cheese over cream cheese.
  4. 4
    Bake at 350 degrees for 15 minutes or until thoroughly heated.
  5. 5
    Serve with crackers or sliced Italian bread.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

100% grated parmesan cheese

E NOVA 4

Grated parmesan cheese

E NOVA 4

Grated parmesan cheese

E NOVA 3

Philadelphia Cream Cheese Spread

Philadelphia

D NOVA 4

Philadelphia Three Cheese

Kraft

D NOVA 4

Philadelphia, Regular Cream Cheese Spread, Chipotle, Chipotle

Philadelphia

E NOVA 4

More Recipes to Try

Chicken, Shrimp and Sausage Stew

15 ingredients

Soyful Salmon

21 ingredients

Wellesley Fudge Cake

10 ingredients

Granola Trail Mix

4 ingredients

Scalloped Potato Casserole Recipe

3 ingredients

Hazelnut Layer Cheesecake

10 ingredients

Zucchini Frittata

1 ingredient

Peanut Butter Surprises

11 ingredients

Tangy Avocado Dip

9 ingredients

Pumpkin Praline Cheesecake

18 ingredients

Veggie Burgers

14 ingredients

Coconut Beer Shrimp

17 ingredients