59 Diner Pancakes

7 ingredients
5 steps

Ingredients

  • 2 eggs
  • 2 c. buttermilk
  • 6 Tbsp. vegetable oil
  • 1 3/4 c. flour
  • 2 1/4 tsp. baking soda
  • 1 tsp. salt
  • 1 Tbsp. sugar

Directions

  1. 1
    Combine liquid ingredients and dry ingredients separately. Mix until smooth.
  2. 2
    Let batter rest for 10 minutes. Cook on a preheated, lightly greased griddle for 1 minute.
  3. 3
    If desired, sprinkle fresh blueberries, pecans, bananas or strawberries on uncooked side.
  4. 4
    Turn pancakes and finish cooking.
  5. 5
    Makes about 10 pancakes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

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100% Pure Canola Oil

Canola Harvest

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Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

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Almond flour organic blanched

Almond flour organic blanched

Terrasoul

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Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

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Dried egg product whole eggs

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Organic grade a large brown eggs

Roundy's Organics

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6 British Large Eggs

6 British Large Eggs

M&S

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Dressing, buttermilk ranch

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Buttermilk pancakes, buttermilk

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