6 Step Cheesecake

Name: 6 Step Cheesecake
Ingredients: 2 (8 ounce) packages cream cheese; 3/4 cup sugar; 1 1/2 teaspoons vanilla extract; 1 egg, plus; 1 egg yolk; 6 -12 vanilla wafer cookies (1-2 per cupcake depending on cupcake size or 3/4 box crushed wafers for full size pie crust); canned cherries in syrup (optional)

7 ingredients

6 steps

Ingredients

2 (8 ounce) packages cream cheese
3/4 cup sugar
1 1/2 teaspoons vanilla extract
1 egg, plus
1 egg yolk
6 -12 vanilla wafer cookies (1-2 per cupcake depending on cupcake size or 3/4 box crushed wafers for full size pie crust)
canned cherries in syrup (optional)

Directions

1

Place 1-2 vanilla wafers in bottom of each cupcake baking cup, if making one large cheesecake crush wafers with spoon and fill bottom of pie plate.
2

Mix cream cheese with sugar.
3

Mix in sugar, eggs and vanilla.
4

Pour into cupcake cups or pie plate.
5

Bake at 350°F for 15-20 minutes for cupcakes or 25 minutes for pie plate.
6

Cover cupcakes or full size cake with canned cherries.