60 Minute Rolls

8 ingredients
4 steps

Ingredients

  • 2 cakes yeast
  • 1/4 c. lukewarm water
  • 1 1/2 c. hot milk
  • 8 c. sifted flour
  • 1/3 c. sugar
  • 2 beaten eggs
  • 1 tsp. salt
  • 1/2 c. shortening

Directions

  1. 1
    Put 1 tablespoon sugar in 1/4 cup lukewarm water and crumble in yeast.
  2. 2
    Cream shortening and sugar; add milk.
  3. 3
    Let cool and add 2 beaten eggs and yeast, then 4 cups sifted flour.
  4. 4
    Add salt and 4 more cups of flour.

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