7 Layer Cake

8 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1 c. graham cracker crumbs
  • 1 c. coconut
  • 1 (6 oz.) pkg. chocolate chips
  • 1 c. nuts
  • 1 c. Reese's pieces
  • 1 1/2 c. mini marshmallows
  • 1 can Eagle Brand milk

Directions

  1. 1
    Melt butter in a 9 x 13-inch pan.
  2. 2
    Add cracker crumbs; press down.
  3. 3
    Put coconut over top of this, then start layering all the rest, using Eagle Brand last.
  4. 4
    Pour it evenly over top.
  5. 5
    Bake at 350° for 20 to 25 minutes.

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