7 Layer Casserole
12 ingredients
12 steps
Ingredients
- 1 c. uncooked regular rice
- 1 can whole kernel corn and its liquid
- 1 tsp. salt
- 1/8 tsp. pepper
- 1 can tomato sauce
- 1/2 c. water
- 1/2 c. finely chopped onion
- 3/4 lb. ground chuck
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/4 c. water
- 4 strips bacon, cut in half
Directions
-
1Layer ingredients in a 2 quart casserole in this order: rice, corn and its liquid, 1 teaspoon of salt, pepper, 1/2 can of tomato sauce, 1/2 cup of water, onion, raw ground beef, 1/2 teaspoon of salt,
-
2pepper,
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3tomato sauce and 1/4 cup of water. Cover
-
4meat evenly
-
5with
-
6bacon.
-
7Cover
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8casserole.
-
9Bake
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10in moderate oven at 350° for 1 hour.
-
11Uncover.
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12Continue to bake for 20 minutes or until bacon is crisp.
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