7 Layer Mexican Dip

12 ingredients
5 steps

Ingredients

  • 1 can bean dip
  • 1 bottle chunky salsa
  • 2 medium chopped tomatoes
  • 1 small bunch green onions
  • 2 ripe avocados
  • 1 tsp. lemon juice
  • salt and pepper to taste
  • 1 c. sour cream
  • 1/4 c. mayonnaise
  • 1 pkg. taco seasoning
  • 1 small can chopped olives (1/4 c.)
  • 1 1/2 c. shredded cheese (Monterey Jack and Cheddar)

Directions

  1. 1
    Mix avocados with lemon juice, salt and pepper.
  2. 2
    Mix sour cream, mayonnaise and taco seasoning.
  3. 3
    Layer all these ingredients in order given in a casserole dish and chill a couple of hours before serving so it will be fresh.
  4. 4
    Serve with tortilla chips or Fritos.
  5. 5
    Great for parties or anytime.

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