7 Layer Mexican Dip
13 ingredients
7 steps
Ingredients
- 1 (15 oz.) can spicy refried beans
- 3 avocados, mashed
- 3 c. sour cream
- 1 Tbsp. lemon juice
- 1 pkg. taco seasoning mix
- tomatoes
- onions
- Cheddar cheese, shredded
- black olives
- Monterey Jack cheese, shredded
- garlic salt
- pepper
- tortilla chips
Directions
-
1For the first layer, spread evenly in a casserole dish the refried beans.
-
2Second layer, mix together avocados, 1 cup sour cream and 1 tablespoon lemon juice.
-
3Spread evenly over beans. Third layer, mix together 2 cups sour cream, taco mix, garlic salt and pepper.
-
4Spread evenly over avocado mix.
-
5Next, sprinkle tomatoes, onions, then olives in layers, then a layer of Cheddar cheese, next a layer of Monterey Jack cheese.
-
6Heat to melt cheese.
-
7Use tortilla chips for dipping.
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