7-Up Cake

Directions

1. 1
   Cream sugar and butter together and beat until light and fluffy.
2. 2
   Add eggs, one at a time, beating each egg into creamed mixture well.
3. 3
   Add flour.
4. 4
   Beat well after each cup.
5. 5
   Beat in vanilla and 7-Up.
6. 6
   Pour batter into well-greased and floured jumbo tube pan.
7. 7
   Bake in 325° oven for 1 hour or until toothpick inserted in center of cake comes out clean.