7-Up Cake

6 ingredients
5 steps

Ingredients

  • 3 sticks butter
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour (all-purpose)
  • 2 Tbsp. lemon extract
  • 3/4 c. 7-Up

Directions

  1. 1
    Cream butter and sugar for 20 minutes.
  2. 2
    Add eggs one at a time.
  3. 3
    Stir in flour and flavoring.
  4. 4
    Fold in the 7-Up; mix well. Pour into a well-greased pan.
  5. 5
    Bake 1 hour at 325°.

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