7-Up Cake
12 ingredients
10 steps
Ingredients
- 1 (18 ounce) yellow cake mix
- 1 (3 1/2 ounce) box vanilla instant pudding mix
- 4 eggs
- 3/4 cup vegetable oil
- 10 ounces carbonated lemon-lime beverage (7-up)
- topping
- 2 eggs
- 1 1/2 cups sugar
- 1 tablespoon flour
- 1/2 cup butter
- 1 (4 ounce) can crushed pineapple
- 1 cup shredded coconut
Directions
-
1Mix everything except 7up in large bowl beat until light and fluffy.
-
2Add 7 up, mix on low speed until blended.
-
3Put into lightly greased 9x13-inch pan.
-
4Bake at 350°F for 40 minutes or until toothpick comes out clean.
-
5Cover immediately with topping.
-
6Topping: In saucepan over medium heat beat 2 eggs with fork.
-
7Add sugar, flour, butter, pineapple and juice.
-
8Stir constantly until thick.
-
9Add coconut.
-
10Prick warm cake with fork and pour topping over.
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