7 Up Cake

7 ingredients
6 steps

Ingredients

  • 1 1/2 cup butter softened
  • 2 cups sugar
  • 4 large eggs
  • 3 cups flour, all-purpose
  • 2 tablespoons lemon extract
  • 3/4 cups 7-up
  • 1 x powdered sugar

Directions

  1. 1
    Cream butter and sugar until smooth.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Add flour, lemon extract, and 7UP; mix well.
  4. 4
    Pour into greased angel food (or bundt) pan.
  5. 5
    Bake 325 degrees for 1 hour and 15 minutes or until done.
  6. 6
    Sprinkle with confectioner's sugar.

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