7-Up Pound Cake

6 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 3 c. flour
  • 5 eggs
  • 3/4 c. 7-Up
  • 3 tsp. lemon extract
  • 1 1/2 c. butter (3 sticks)

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs, 1 at a time, beating well after each addition.
  3. 3
    Blend in flour, alternating with 7-Up.
  4. 4
    Add flavoring and mix for 3 minutes.
  5. 5
    Pour into Bundt pan.
  6. 6
    Bake for 1 1/4 hours at 325°.
  7. 7
    Test to see if it is done by inserting a toothpick in the middle and it comes out clean.

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