7-Up Sausage
2 ingredients
6 steps
Ingredients
- 1 link Polish sausage, sliced thin
- 1 can 7-Up
Directions
-
1Put sausage in frying pan.
-
2Pour 7-Up over the sausage.
-
3Cook on low heat; stir occasionally.
-
4Reduce 7-Up completely.
-
5Sausage will have a glaze look.
-
6Good served with creamed potatoes and a green vegetable.
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