7up lemon pound cake

12 ingredients
9 steps

Ingredients

  • 2 stick butter (softened)
  • 1 stick margarine (softened)
  • 4 large eggs (room temp)
  • 3 cup cake flour
  • 2 1/2 cup granulated sugar
  • 1 cup 7-up
  • 1 1/2 tbsp lemon juice
  • 1 tbsp vanilla extract
  • 1 cup confectioners sugar (powdered sugar)
  • 2 tbsp milk (or as needed)
  • 1 tsp vanilla extract
  • 1 tbsp lemon juice

Directions

  1. 1
    preheat oven to 350
  2. 2
    in mixing bowl cream butter and sugar
  3. 3
    add eggs one at a time, it helps to crack them in a separate bowl first
  4. 4
    add flour (1 cup at a time)
  5. 5
    add vanilla and lemon juice
  6. 6
    slowly mix in 7 up
  7. 7
    bake 45 mins to an hour
  8. 8
    while baking: make glaze
  9. 9
    put powdered sugar, milk, vanilla, and lemon juice in a bowl, and whisk

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