8 Layer Cookies

8 ingredients
7 steps

Ingredients

  • 1 stick melted margarine
  • graham cracker crumbs
  • shredded coconut
  • 12 oz. chocolate chips
  • 12 oz. butterscotch chips
  • chopped pecans
  • white chocolate chips
  • Eagle Brand sweetened condensed milk

Directions

  1. 1
    Melt margarine in a 9 x 13-inch oblong pan.
  2. 2
    Add each ingredient a layer at a time.
  3. 3
    Bake at 325° for 25 minutes.
  4. 4
    Remove from oven.
  5. 5
    Cool in refrigerator until firm, then slice into 2 x 2-inch or 2 x 3-inch squares.
  6. 6
    This is a very rich cookie.
  7. 7
    Happy eating!

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