9 Bean Soup

6 ingredients
8 steps

Ingredients

  • 1 large ham bone
  • 1 small onion, Chopped
  • 1 (1 1/2 lb) can chopped tomatoes
  • 3 cups milk
  • 16 ounces beans (red, black, pinto, blackeye, great northern lentil, baby lima, large lima, and split pea)
  • 1 1/2 quarts water

Directions

  1. 1
    Bring water to boil.
  2. 2
    Add ham bone and bean mix.
  3. 3
    Bring to a boil and reduce heat, simmer covered for 2-1/2 hours.
  4. 4
    Take out ham, remove bone, chop, and add back into soup.
  5. 5
    Add onion and tomatoes, with juice.
  6. 6
    Simmer covered 1 hour.
  7. 7
    add 3 cups milk.
  8. 8
    heat through and serve.

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