A Different Kind Of Cabbage

5 ingredients
3 steps

Ingredients

  • 2 lb. ground meat
  • 1 medium to large head cabbage
  • 1 large can whole tomatoes, mashed
  • 1 large white onion
  • salt to taste

Directions

  1. 1
    Brown ground meat and drain off excess grease.
  2. 2
    In 4-quart boiler, add cut up cabbage and thin sliced onion.
  3. 3
    Pour in canned tomatoes (be sure you mash tomatoes and use all juice).

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