A Dilly Dip

4 ingredients
2 steps

Ingredients

  • 8 ounces plain yogurt
  • 1 -2 tablespoon dill (fresh & finely minced)
  • 2 tablespoons dill pickles (finely minced)
  • 14 teaspoon red pepper flakes

Directions

  1. 1
    Combine all ingredients in a small bowl.
  2. 2
    Cover and refrigerate for several hours before serving.

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