A-La-Smith Bread

7 ingredients
3 steps

Ingredients

  • 1/2 lb. butter
  • 1 loaf sourdough French bread, split lengthwise
  • 8 oz. Philadelphia cream cheese
  • 6 chopped garlic buds
  • 1/2 c. Jack cheese, grated
  • 1/2 c. sharp Cheddar cheese, grated
  • 2 green onions

Directions

  1. 1
    Mix butter, cream cheese and chopped garlic buds and spread on both French bread halves. Grate Jack cheese and sharp Cheddar cheese. Sprinkle over bread.
  2. 2
    Set on foil.
  3. 3
    Chop a couple of green onions over both halves. Bake in 300° oven for 20 minutes.

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