A Nice Slow-Cooked Pork

Name: A Nice Slow-Cooked Pork
Ingredients: 1 (3 pound) pork shoulder roast; 1 quart vegetable broth; 1 cup sherry; 3 cups peeled, chopped potatoes; 2 cups pearl onions; 2 cups sliced fresh mushrooms; 1 tablespoon dried rosemary; 1 teaspoon ground black pepper; salt to taste

9 ingredients

2 steps

Ingredients

1 (3 pound) pork shoulder roast
1 quart vegetable broth
1 cup sherry
3 cups peeled, chopped potatoes
2 cups pearl onions
2 cups sliced fresh mushrooms
1 tablespoon dried rosemary
1 teaspoon ground black pepper
salt to taste

Directions

1

Place the pork roast in a slow cooker. Pour in the vegetable broth and sherry. Mix in the potatoes, onions, mushrooms, rosemary, and pepper.
2

Cover, and cook on Low at least 8 hours, to an internal temperature of 145 degrees F (63 degrees C). Season with salt to taste.