A&P Spanish Cake

Ingredients

• 1/4 cup soft butter
• 1/2 cup sugar
• 1 egg
• 1 cup flour
• 3/8 teaspoon ground cloves
• 3/8 teaspoon salt
• 3/8 teaspoon nutmeg
• 3/8 teaspoon ginger
• 3/4 teaspoon cinnamon
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 3/4 cup buttermilk
• 1/2 cup cut up moist-pack dried prune
• 1/2 cup chopped walnuts
• 1/4 cup golden raisin
• CREAM CHEESE FROSTING
• 1 (3 ounce) package softened cream cheese
• 1/2 teaspoon grated lemon, rind of
• 2 teaspoons lemon juice
• 3/4 teaspoon vanilla
• 1/4 teaspoon salt
• powdered sugar
• Spanish Bar Cake 2
• 4 cups water
• 2 cups raisins
• 1 cup shortening
• 4 cups all-purpose flour
• 2 cups white sugar
• 2 teaspoons baking soda
• 1 teaspoon ground cloves
• 1 teaspoon ground nutmeg
• 1 teaspoon ground cinnamon
• 1 teaspoon ground allspice
• 1/2 teaspoon salt
• 2 eggs
• 1 cup chopped nuts