Abalone Soup

7 ingredients
2 steps

Ingredients

  • 4 cups chicken stock
  • 1 ginger
  • 1 green onion chopped
  • 1 small carrot grated
  • 1 cup chopped celery
  • abalone cup Sliced canned
  • 1 teaspoon salt

Directions

  1. 1
    Bring the chicken stock to a boil. Add the ginger, onion, carrot and celery. Simmer for 15 to 20 minutes. Add the abalone and salt to taste.
  2. 2
    Allow to heat and ladle into individual soup bowls.

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