ABC Omelette

6 ingredients
14 steps

Ingredients

  • 3 large Eggs
  • 1/2 large Avocado - sliced in 7 thin slices.
  • 3 each Strips Bacon - cooked & crumbled
  • 1/2 cup Cheddar Cheese
  • 1 tsp Butter
  • 1 each Salt & Pepper to taste.

Directions

  1. 1
    Scramble eggs in a bowl.
  2. 2
    Over medium heat, melt 1 tsp of butter in a small fry pan.
  3. 3
    Pour eggs in pan.
  4. 4
    With a spatula, gently lift edges of omelette to let runny eggs run under cooked edges.
  5. 5
    Do this all the way around until most of raw eggs are gone.
  6. 6
    Gently flip omelette over & remove from heat.
  7. 7
    Sprinkle cheese over omelette (reserve a little bit for top of omelette).
  8. 8
    Sprinkle bacon over cheese (reserve a little bit for top of omelette).
  9. 9
    Place 4 slices of avocado over bacon on one side of omelette.
  10. 10
    Fold in half.
  11. 11
    Slide onto plate.
  12. 12
    Top omelette with a sprinkle of bacon & cheese.
  13. 13
    Place 3 slices of avocado on top.
  14. 14
    Serve & enjoy!

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