Abe Lincoln Pie

Directions

1. 1
   Cook until thickened (coats spoon).
2. 2
   Dissolve 1 package Knox gelatine in 1/4 cup cold water.
3. 3
   Add to hot custard.
4. 4
   Add 1 teaspoon vanilla.
5. 5
   Cool thoroughly.
6. 6
   Add 2 egg whites, well beaten (no sugar added).
7. 7
   Beat 1 pint whipping cream and fold in whipped cream.
8. 8
   Grate sweetened chocolate over top.
9. 9
   Makes 2 (9-inch) pies in graham cracker or chocolate crumb crust.
10. 10
    Can be frozen for a short period.