Acapulco Pie

Directions

1. 1
   Mix flour, nuts and melted oleo and press in 9 x 13 x 2-inch pan.
2. 2
   Bake at 350° until light brown.
3. 3
   Cool.
4. 4
   Whip cream cheese, powdered sugar and 1 cup Cool Whip and spread over crust.
5. 5
   Add milk according to pudding package directions.
6. 6
   Spread vanilla mixture over cream cheese mixture.
7. 7
   Spread chocolate mixture over vanilla mixture.
8. 8
   Top with remaining Cool Whip.
9. 9
   Refrigerate.