Acapulco Rice
6 ingredients
7 steps
Ingredients
- 16 ounces tomato sauce
- 1/2 cup water
- 3 teaspoons chili powder
- 1/2 cup tortilla chips crushed
- 1/2 cup cheddar cheese shredded
- 1 1/2 cups minute rice
Directions
-
1Combine tomato sauce, water and chili powder in a medium sized saucepan.
-
2Bring to a full boil.
-
3Stir in rice.
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4Cover, remove from heat and let stand for 10 minutes.
-
5Sprinkle with tortilla chips and cheese.
-
6Serve with shredded lettuce and sour cream if desired.
-
7From: Syd's Cookbook.
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