Achari Chicken
16 ingredients
2 steps
Ingredients
- 4 lbs. chicken, cut into medium pieces
- 1/4 tsp. each cumin and mustard seeds
- 2 tsp. garlic and ginger paste
- Few curry leaves
- 2 tsp. salt
- Pinch turmeric
- 1 carton yogurt
- 2 cans tomato paste
- 3 Tbsp. cumin powder
- 3 Tbsp. coriander powder
- 1-1/2 Tbsp. rai (mustard) powder
- 1-1/2 Tbsp. kalongee (nigella) powder
- 1/2 tsp. methi (fenugreek) powder
- 10-12 long green chilies
- 1 bunch cilantro, chopped
- Cooking oil
Directions
-
1Heat some oil in a pot and add some cumin and mustard seeds. Put in the chicken pieces with garlic and ginger paste, curry leaves, salt and turmeric powder and braise well.
-
2Mix yogurt into the chicken and cook for 10 minutes.
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