Acorn Squash Recipe
4 ingredients
6 steps
Ingredients
- 2 x Acorn
- 1 c. Brown sugar
- 1 lb Sausage
- Squash
Directions
-
1Heat oven to 350 degrees.
-
2Cut squash in half; scoop out seeds.
-
3Place on a muffin pan (cut side up).
-
4Place 1/4 c. brown sugar in each half of squash and then place a patty of sausage on top of the brown sugar.
-
5Cook for 30-45 min, or possibly till tender.
-
6Scoop out the shells and mix with melted brown sugar, serve with sausage.
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