Cheese-Pineapple Casserole

6 ingredients
8 steps

Ingredients

  • 1 (20 oz.) can pineapple chunks
  • 3 Tbsp. flour
  • 1/2 c. sugar
  • 1/2 c. melted butter
  • 1/2 c. Ritz crackers, crushed
  • 1 c. grated cheese

Directions

  1. 1
    Drain pineapple.
  2. 2
    Reserve 3 tablespoons juice.
  3. 3
    Mix flour, sugar and cheese.
  4. 4
    Gradually add juice and pineapple.
  5. 5
    Pour into greased 1-quart dish.
  6. 6
    Mix crackers and butter.
  7. 7
    Cover mixture with cracker mixture.
  8. 8
    Bake at 350° for 20 to 30 minutes.

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