Admonition Coconut Cake

Directions

1. 1
   The night before making cake combine sugar, sour cream and coconut and refrigerate.
2. 2
   Next day, make cake as directed on package.
3. 3
   When cake layers have cooled, slice in half to make 4 layers.
4. 4
   Fill and frost with sour cream mixture.
5. 5
   Don't cut for four days.