Aeblekage (Apple Cake)

6 ingredients
3 steps

Ingredients

  • 250 grams flour, all-purpose
  • 250 grams sugar
  • 2 large eggs
  • 250 grams butter or margarine
  • 1 teaspoon baking powder
  • 2-3 each apples

Directions

  1. 1
    Mix the wet stuff then add the flour/sugar/baking powder mix.
  2. 2
    Rinse and peel the apples and put them of the bottom of the pan (you can add a little cinnamon to the apples by sprinkling some on top) then pour the cake-dough over the apples.
  3. 3
    Bake in a pre-heated oven (350) for 25 to 30 minutes or untill brown on top.

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