Afterburner Pickles

Directions

1. 1
   Take all the pickles out of the jar.
2. 2
   Pour out the juice.
3. 3
   Slice up the pickles.
4. 4
   You just layer it: pickles, sugar, and then jalapenos.
5. 5
   You use almost the whole bag of sugar.
6. 6
   Fill the jar back up with the layers.
7. 7
   Cover and sit on your counter.
8. 8
   About every 3 days flip it over.
9. 9
   My mom's friend left it out for 3 weeks.
10. 10
    That's it.
11. 11
    Pretty easy.