Age-Ol' Cracklin' Bread

Name: Age-Ol' Cracklin' Bread
Ingredients: 1 1/2 cups white cornmeal; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup sifted all-purpose flour; 1 cup whole milk or 1 cup buttermilk; 1 cup pork rind (pork skin fried hard- available in many supermarkets)

7 ingredients

1 steps

Ingredients

1 1/2 cups white cornmeal
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup sifted all-purpose flour
1 cup whole milk or 1 cup buttermilk
1 cup pork rind (pork skin fried hard- available in many supermarkets)

Directions

1

Mix all the dry ingrediets together. Add the milk and stir untl smooth. Fold in the cracklin's. Pour into a hot, greased skillet or greased 13x9-inch baking pan. Bake 30 to 45 minutes in a preheated 350 degree oven until brown.

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