Alabama Biscuits

7 ingredients
5 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 tsp. salt
  • 3 Tbsp. shortening
  • 3/4 c. canned milk
  • 2 tsp. baking powder
  • 2 Tbsp. sugar
  • 1 yeast cake

Directions

  1. 1
    Dissolve yeast cake in 1 cup of warm water.
  2. 2
    Mix as for biscuits.
  3. 3
    Roll and cut out.
  4. 4
    Let stand for 1 hour.
  5. 5
    Bake for 10 to 12 minutes at 425°.

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