Alabama Biscuits

Directions

1. 1
   Sift all dry ingredients in a mixing bowl.
2. 2
   Cut in shortening.
3. 3
   Heat buttermilk to lukewarm.
4. 4
   Add yeast to buttermilk.
5. 5
   Make a well in the flour mixture and add buttermilk. Stir until all dry ingredients are moistened.
6. 6
   Turn out to floured board and knead until smooth.
7. 7
   Roll out 1/4-inch thick and cut out with biscuit cutter.
8. 8
   Place one biscuit on top of the other, spreading melted butter between and on top of each.
9. 9
   Let rise or may freeze them.
10. 10
    Bake at 350° for 25 minutes.