Alberto'S Apple Pie

4 ingredients
3 steps

Ingredients

  • 1 recipe pastry for a 9 inch double crust pie
  • 1/2 cup unsalted butter
  • 3 tablespoons all-purpose flour
  • 1/4 cup water

Directions

  1. 1
    -Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water.
  2. 2
    -Place the bottom crust in your pan. Fill with apples, mounded slightly.
  3. 3
    -Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.

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