Albuquerque Chicken Soup

7 ingredients
4 steps

Ingredients

  • 2 (10 ounce) cans chicken broth
  • 2 23 cups evaporated milk
  • 1 avocado, peeled and cut into small dice
  • 12 cup ripe olives, chopped
  • 1 chayote (mirliton, vegetable pear)
  • 4 slices bacon, diced
  • salt and pepper

Directions

  1. 1
    Cut chayote into small cubes and saute with bacon.
  2. 2
    Heat the liquids.
  3. 3
    Add avocado and olives.
  4. 4
    Add chayote and bacon to the soup; adjust seasonings.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Bone broth powder

Bone broth powder

Left coast

NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth

Roasted Chicken + Herb Flavour Collagen Bone Broth

Isagenix

E NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Broth, beef

Spartan

C NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 1

More Recipes to Try

Re-Stuffed Potato Skins

9 ingredients

Deviled Roast Beef Slices Recipe

1 ingredient

Lactose Free Pumpkin Cheesecake (Could Be Dairy Free)

18 ingredients

Asian Crab Salad Recipe

8 ingredients

Chocolate Fondue

3 ingredients

Smoked Trout and Pancetta Salad

12 ingredients

honey cluster cupcakes

8 ingredients

Roasted Beef Tenderloin

6 ingredients

Steamed Broccoli with Oil and Garlic

6 ingredients

10-Minute Ham, White Bean and Kale Salad

11 ingredients

Mix-in-the-Pan Chocolate Chip Cake

9 ingredients

Double Chocolate Bread Pudding

8 ingredients